Easter

This is how we anticipate Easter

We are open all easter at all locations, find out exactly below:

GODTHÅBSVEJ:


Wednesday 27/3    7.30-19
Thursday 28/3          10-18
Friday 29/3              10-18
Saturday 30/3           9-18
Sunday 31/3            10-18
Monday 1/4             10-18


From Tuesday 2/4 regular hours again



JÆGERBORGGADE:

Wednesday 27/3    7-19
Thursday 28/3       8-18
Friday 29/3           8-18
Saturday 30/3       8-18
Sunday 31/3          8-18
Monday 1/4           8-18

From Tuesday 2/4 regular hours again



TORVEHALLERNE:

Wednesday 27/3    7-20
Thursday 28/3       8-18
Friday 29/3           8-18
Saturday 30/3        8-19
Sunday 31/3          8-18
Monday 1/4           8-18

From Tuesday 2/4 regular hours again

We are hiring!

From mid-April we have a couple of open barista positions coming up - both full time (37 hrs/week) and part time (16 hrs/week - min. two shifts per week).

The job primarily consists of brewing, serving and presenting delicious coffee as well as handling money and cleaning dutires. Previous work experience as a barista is preferred, but a keen interest in learning and tasting coffee is even more essential.

We provide a full training course and many opportunities to learn and explore what coffee can be. In return we're looking for people who are committed to quality, dependable, enjoy to work efficiently and provide extraordinary service to our guests.

So if you're into coffee and service and think you could be a great addition to our staff please send in your résumé and job application to: job@coffeecollective.dk

Please make sure to write if you are interested in full time or part time work. Minimum age 18 years. Danish preferred but if you're highly skilled in coffee we can live with fluent English. For job seekers from abroad you must be a EU citizen or have a valid work VISA to apply.

Meet the Champ

A couple of weeks ago our barista and bar manager in Torvehallerne Rasmus Gamrath won the 2013 Danish Barista Championship. The week after the competition he left for a week to go with Peter Dupont to Guatemala, and visit Finca Vista Hermosa and El Diamante.

Now Rasmus is back behind the bar and on Friday he'd like to invite you all for a taste of what he served at the competition.

From 15:00 on Friday March 22nd at Godthåbsvej - our roastery and coffee shop - Rasmus will be presenting his signature drink and Kieni espresso and cappuccino. All for free!




So come by and taste some delicious coffee, brewed by the champ himself, before he going into deep-training-mode for the World Barista Championship in Melbourne, Australia at the end of May.